Broken wheat is produced by milling high-quality, whole raw wheat grains into coarse pieces. It is widely used in preparing a variety of dishes, from pulao to kheer, making it a versatile ingredient in everyday cooking. Broken wheat is highly nutritious because it does not undergo refining and retains all the natural goodness of farm-fresh wheat, offering wholesome fiber, vitamins, and minerals for a healthy diet.
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Maintaining the quality and reliability of the products is the first priority of our firm that makes us distinct from others and preferred choice of the clients.
Maintain compliance with organic standards under different schemes. Customer satisfaction. Contribution to local economy by fair price policy to our farmers.
We have the constant support of highly skilled and experienced team of professionals, who consistently perform to serve to the diverse needs of clients efficiently.